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May 24, 2008

Amuse Bouche
date fritter, chanterelle duxelles

Fiddlehead Fern Salad
grapefruit confit, chevre

Sweetbread Ochazuke
green tea, bonito rice, nutty nodules

Sichuan Basteeya
flaky pastry, chicken, hot and tingly

Rabbit & Morel Ragu
barley pancakes, pickled garlic seeds

Fennel Soda
a palate cleanser

Strawberry Tarragon Sorbet
chocolate, crunchies, lemon honey, sugar snap peas

Mignardise
almond honey caramel chews, sichuan peppercorn sugared rhubarb


Jack: an occasional restaurant
227 4th Avenue (corner of President Street)
Brooklyn, NY 11215
info@jackrestaurant.com